Best Food & drinks in Latvia

Local Recommendations from our My Guide Latvia team

Latvian cuisine is a reflection of the country's rich culture and history. From traditional hearty dishes to contemporary culinary creations, Latvia offers a diverse and delicious food scene that is sure to delight visitors. Some must-try dishes include grey peas with bacon, pork with sauerkraut, and rye bread soup. Latvians also take pride in their locally sourced ingredients, which include fresh fish from the Baltic Sea, wild berries, and mushrooms. When it comes to drinks, Latvia is known for its craft beers, herbal liqueurs like Riga Black Balsam, and birch sap beverages. Whether you're exploring the bustling markets of Riga or dining in a cozy countryside restaurant, Latvia has something to satisfy every palate.